Lemon Basil Pasta
INGREDIENTS:
2/3 cup of Oliana EVOO
Zest of 1 lemon
juice of 2 lemons
1/4-1/2 cup of chopped basil
1 pkg. of whole wheat pasta of your choice.
Parmesan cheese
Kosher salt
Instructions:
Cook pasta according to directions. Meanwhile, mix all the ingredients together in a bowl. Strain pasta once cooked - toss the pasta in with the bowl of ingredients, once pasta is coated set aside. Use a skillet to warm up (coated) pasta prior to serving, this will release all the flavors to the pasta. Shave parmesan or your choice of cheese and serve.
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